Menu Tasting

 

Fall Wedding Menu Tasting ~ Sunday, October 22nd, 2017

Our booked brides and grooms are welcome to come and meet our culinary team and experience the flavors and presentation of our wedding menu. If you would like to attend this complimentary tasting we ask that you contact us as soon as possible to reserve your space. Each couple is allowed to bring both sets of parents if you so choose.

Sunday, October 22nd, 2017: 11:30am-3:30 pm

11:30 to 12:30 Cocktail Party with Chef’s Choice Hors D’oeuvres. Passed and Stationary. Bar will be open for complimentary Beer, Wine and Cocktails.

12:30 to 3:30 Seated dinner with Chef’s Choice of five entrée choices for each table. Each dish will be accompanied with appropriate starch and vegetable.

Spring Wedding Menu Tasting ~ Saturday, May 5th, 2018

Our booked brides and grooms are welcome to come and meet our culinary team and experience the flavors and presentation of our wedding menu. If you would like to attend this complimentary tasting we ask that you contact us as soon as possible to reserve your space. Each couple is allowed to bring both sets of parents if you so choose.

Saturday, May 5th, 2018: 11:30am-3:30 pm

11:30 to 12:30 Cocktail Party with Chef’s Choice Hors D’oeuvres. Passed and Stationary. Bar will be open for complimentary Beer, Wine and Cocktails.

12:30 to 3:30 Seated dinner with Chef’s Choice of five entrée choices for each table. Each dish will be accompanied with appropriate starch and vegetable.