Easter Brunch - Nonantum Resort, Kennebunkport Maine

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Web Developer: IMS-21

News Release

Press Contact: Greg Burke, IMS-21 207-985-1766, greg@ims21.net

The Nonantum Resort Easter Brunch Buffet
Sunday, April 8, 2007 - 9am – 2pm

For the second year in a row, the Nonantum Resort will be open for Easter Sunday Brunch April 8, 2007 from 9am to 2pm.

This sumptuous Buffet Brunch will include three different stations plus many other extras including... Nonantum’s Homemade Granola and Yogurt, Freshly Baked Pastries and Muffins, Assorted Cereal and Toasted Bagels, Cream Cheese and Smoked Salmon Display, Blueberry Stuffed French Toast & warm Maine Maple Syrup, Fresh Fruit Basket, Maine Blueberry Pancakes and Breakfast Potatoes and Bacon.

There will be several food stations including a Belgian Waffles station with Fresh fruit, whipped cream and warm Maine Maple syrup. A made to order omelet station complete with all the fillings and a Butcher Block station with honey glazed Baked Ham with a pineapple glaze, and Leg of Lamb accompanied by fresh mint jelly.

There will be an extensive Dessert table and everyone will be invited to enjoy the Easter Activity Center. There will be photos with the Easter Bunny and all are entered to win our Easter Egg Drawing.

The Brunch is $21.95 per adult and Children under 12 are $9.95, under 2 are free.

Advance reservations are recommended and available by calling 207-967-4050.

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The Nonantum Resort
95 Ocean Avenue, P.O. Box 2626
Kennebunkport, Maine 04046-2626

Toll Free: 1-800-552-5651
Phone: 207-967-4050
Fax: 207-967-8451
stay@nonantumresort.com