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The Nonantum
Resort
Mother’s
Day Buffet Brunch
Sunday, May 10, 2009
9am- 2pm
$199
Weekend Lodging Specials
including Brunch
Egg and Omlette
Station
Create your own omlette
with the freshest ingredients. Made to
order, just for you!
Carving
Stations
Herb Crusted Prime Rib
Au Jus, Roasted Turkey with Cranberry
Relish, and Rack of Lamb with a mint
Demi Glaze
Smoked
Salmon and
Seafood
Display
Chicken
Florentine
Boneless
Chicken Stuffed with Spinach, Wild rice,
and Fontina Cheese served with a Parma
Rosa Sauce and Garnished with Sun Dried
Tomatoes
Fresh Maine
Baked Haddock
Stuffed
with Fresh seafood and topped with a
Lobster Sauce
Stuffed
French Toast and
Homemade
Pancakes
Live Action
Pasta and
Seafood
Station
Let Our Chefs
Create your own Special Dish using
Fresh Seafood, Vegetables Chicken and
Sauces served over pasta!
Belgium Waffle Station
with Real Maine Maple Syrup
and assorted toppings
Fresh
Breakfast Meats and Homemade Quiche,
Scallop Potatoes and Home Fries
Assorted Muffins, Danish, Bagels,
Breads, Flavored Cream Cheeses, and
Butters, and
Assorted Salads, and Fresh Fruits, And
Fresh Vegetables
Bountiful
Dessert Display
of Pies,
Pastries, Cakes, and an abundance of sinful treats
Piano Entertainment
$34.95 per
adult, Children 12 & Under $15.95, Under 2 are
free
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